Asian Chefs

I tried this place for the first time today and was pleasantly surprised. I ordered carry out and the food came out quick. The staff was friendly and the food was really good! I like the fish tank in the restaurant, very cool!

The place looks great with the new update. Clean! The won ton soup was amazing with all the fresh vegetables added. I had shrimp egg foo young and it was just ok. The pancakes were hidden by so much sauce that had little vegetables in it. Shrimp didn't seem to be too fresh and was a little mushy. A couple dollars higher than their competitors so would expect better dish. I would come back just for that soup and to try another dish. Service was very good.

I had my doubts about this place, but my parents selected it based on a recommendation, so I kept my mouth shut and hoped for the best. Maybe it's because my expectations were low, but I was pleasantly surprised by how tasty everything was. We ordered kung pao chicken, sesame chicken, seafood combination plate with noodles, and a side of steamed vegetables. They all came with a side of fried rice. In my opinion, the sesame chicken was the best, kung pao chicken was the second best, and the seafood dish was decent. I don't eat Chinese food very often and usually opt for something spicy. I would definitely order either of the chicken dishes again. The seafood dish sauce appears unappetizing like a horse sneezed all over it, but it was pretty good. My dad liked it, so I tried it reluctantly and liked it, also. For appetizers, we got egg rolls that were way too small with no meat, but they tasted fresh. The wontons were okay, on par with any other crab cheese wontons I've eaten elsewhere. At the end, we were presented with nicely cut orange slices served decoratively, an almond cookie, and fortune cookie. We were all pleased with the orange and almond cookie that complemented each other in taste for an end-of-meal unexpected surprise. I don't know why this place has such terrible reviews, so I wanted to give them recognition for a very enjoyable meal.

Ordered chicken pad Thai, chefs specialty 4 flavor spice garlic, and plain lomein. Everything was flavorful and cooked perfect. The chefs specialty had beef, chicken, shrimp, scallops and vegetables in a savory brown sauce. The pad Thai is cooked just like I like it with minimal bean sprouts and veggies. It was drenched in sauce like some places. I live less than a mile away so the delivery was quick. Keep up the good work!

We visited their takeout many times during the pandemic. This was the first time we actually were able to sit down inside and dine. The place is very clean and the lighting is soft. (Some restaurants have bright lighting.) The food was very good and they were very generous with their portions and large bowl of steamed rice. I had steak and green pepper. It was enough for two meals. After dinner the server brought two fortune cookies and cleverly cut half-oranges. The dessert was complimentary and just enough sweetness to end the meal. We will continue to patronize this place because we've never had a bad meal from them.